Pizza with Fresh Roasted Red Pepper Sauce

Pizza is a staple in this house. We usually always make pizza using Daiya cheese. However that stuff has no nutritional value, it’s purely used to create the ooey gooeyness that pizza is associated with. Since we have been on more of a health kick lately we are trying to eliminate unnecessary processed foods as … Continue reading

Tempehloaf Muffins

Yet another comfort food for me, meatloaf is the best. I think this muffin version is kid-friendly and bonus they’re packed with veggies! I’ve only made these using onions and carrots but I bet other veggies would work well too. You can use prepared ground “meat” for this recipe if you’d like (I have done … Continue reading