A Signature Dish From Moi

As I stated in my previous post I have declared this to be seitan week since we are temporarily (hopefully) gluten-free. I wanted to save this recipe for the weekend because it is extra special. This is probably the best dish I have ever created. I don’t quite remember how the concept materialized, but I … Continue reading

Seitan Lover’s Pizza

Today is not only Meatless Monday and Cinco de Mayo, but the first day of 30 days I will be gluten-free. I have heard from multiple mothers of children suffering from eczema that food allergies can be cause and gluten or wheat is one of the biggest culprits. As I am running out of options … Continue reading

Yet Another Amazing Breakfast Sandwich

It is no secret that I love breakfast and breakfast sandwiches are the best. Especially when they’re covered in a tasty sauce. I really miss my Tofu Benedict Sandwiches with Avocado Hollandaise. No soy means no tofu, of course. My husband has also joined me in cutting out soy so he has been making his … Continue reading