Who You Callin’ a Tart?

Before moving to Colorado Rainier cherries didn’t exist. The summer after arriving they suddenly materialized, as if by magic. I’ve always been a cherry lover. I even have a cherry tattoo on my hip. Cherry is usually my favorite flavor of anything. Although, before moving here I don’t remember ever having a fresh cherry. That … Continue reading

Anytime Chickpea Biscuits

I was planning to make these biscuits to go with a creamy potato soup one night for dinner. I didn’t get around to it because Twila had other plans for me that night of the fussy sort. The next morning she slept in so I took advantage of it and decided to make them for … Continue reading